Volumizing Shampoo
Description
A rich vegan shampoo that infuses weightless volume while delicately freeing the hair and scalp of surface impurities. ProVitamin B5 strengthens the hair while adding shine and thickness. Safe for chemically-treated and colored hair.
Directions
Massage into wet hair and scalp. Rinse thoroughly. Repeat if necessary. Follow with Volumizing Conditioner for best results.
Key Ingredients
• Biotin – Biotin is a B-complex vitamin that helps with hair health
• Panthenol – Form of Vitamin B5 that penetrates through the cuticle of the hair and acts as a powerful humectant that helps hair maintain moisture in the cortex and on the surface, leaving it more pliable, shinier, stronger and thicker
• Polyquaternium-11 – Plant- derived polymer to add volume and help thicken hair
• Polyquaternium-10 – Plant- derived polymer that increases hair body, suppleness and sheen while adding volume, minimizing fly-aways and improving texture of hair that has been chemically treated or damaged
• Hydrolyzed Rice Protein – Helps strengthen hair fibers while repairing and conditioning hair
• Arctium Lappa (Burdock) Extract – Rich in phytosterols and essential fatty acids to help promote hair growth while maintaining a healthy scalp by alleviating grease and oil
• Hedera Helix (Ivy) Extract – Works with Burdock to aid in cleansing and conditioning scalp while controlling oil
• Trigonella Foenum Graecum (Fenugreek) Extract – Helps stimulate the follicle for healthier hair
Ingredients
Water/Aqua/Eau, Sodium C14-16 Olefin Sulfonate, Cocamidopropyl Betaine, Cocamide MEA, Biotin, Cocamidopropyl PG-Dimonium Chloride Phosphate, Sodium Lauroyl Sarcosinate, Fragrance/Parfum, Polyquaternium-11, Panthenol (ProVitamin B5), Citric Acid, Sodium Chloride, Hydrolyzed Rice Protein, Polyquaternium-10, Panthenyl Hydroxypropyl Steardimonium Chloride, Butylene Glycol, Tetrasodium EDTA, Arctium Lappa (Burdock) Root Extract, Hedera Helix (Ivy) Extract, Trigonella Foenum Graecum (Fenugreek) Seed Extract, Methylisothiazolinone, Yellow 5/CI 19140.